Monday, Mar 9
Breakfast
Breakfast Pizza – 23 g Fruit – 15 g Juice
Lunch
Crispito – 30 g Cheese Bread – 34 g Garden Salad – 1.1 g Mixed Vegetables – 7.5 g Orange Wedges – 12 g
Tuesday, Mar 10
Breakfast
Waffle – 13 g Fruit – 15 g Juice
Lunch
Mr. Rib Sandwich – 30.5 g Seasoned Wedges – 24 g Baked Beans – 34 g Tropical Fruit – 21 g
Wednesday, Mar 11
Breakfast
Banana Bread – 44 g Fruit - 15 g Juice
Lunch
Chicken Strips – 24 g Scalloped Potatoes – 23 g Corn – 9.5 g Mandarin Oranges – 12 g Dinner Roll – 14.5 g
Thursday, Mar 12
Breakfast
Pop Tart – 36 g Fruit – 15 g Juice
Lunch
Hamburger – 32 g Shredded Lettuce - .5 g Tater Tots – 15 g Sliced Pickles - .5 g Vegetables – 6.4 g Applesauce – 13 g
Friday, Mar 13
Breakfast
No School
Lunch
No School
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Milk - Carb Counts:
- Chocolate - 19 grams
- 1% - 12 grams
- Skim - 12 grams
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